
Kerres
Kerres Cookinghouse KK 2800
Kerres KK 2800 cookinghouses cook meat and sausage products and other foods in steam, using KERRES two-stage vertical reverse circulation for even temperature distribution. An integrated steam generator and fibreglass-upgraded insulation give high vapour density, very low weight loss and approx. 30% shorter cooking times at temperatures up to 100 C. Robust stainless-steel (1.4301/1.4571) units are delivered ready to plug in, microprocessor-controlled (K-Touch 4012) and available with all current heating methods, in 1 to 6 chambers.
Key features
- Ready to plug in delivery ex works - fast installation on the spot
- Robust stainless steel construction
- Fibreglass upgraded insulation
- Integrated steam generator
- Microprocessor control K-Touch 4012 available in many languages
- All current heating methods
- Higher utilization and consistent temperature distribution with reversing circulation
- Gentle microprocessor-controlled processes
- High vapour density and very low loss of weight with integrated steam generation
- Approx. 30% shorter cooking times with the proven KERRES reversing circulation
- Use: cooking meat and sausage products, as well as other foods in the steam
- Temperature range: up to 100 C
- Circulation: 2-stage reverse circulation
- Material: stainless steel 1.4301 / 1.4571
Pricing on request
Quoted per specification and exchange rate. Delivery and installation across Africa.
Available models
Contact BMPE for the full specification and the right model for your throughput.








