Grasselli SSI

Grasselli CSE Compact Vertical Slicer

Compact vertical slicer for fresh boneless meats, extremely versatile and easy to install in any work environment. With reduced dimensions, ease of use and minimum maintenance, CSE is the most compact meat slicer in the Grasselli range for obtaining perfectly even slices of fresh meat. It needs no compressed air and offers maximum precision and cutting quality thanks to the Grasselli multi-blade system.

Key features

• Grasselli multi-blade system for maximum precision and cutting quality
• No compressed air needed
• Minimum maintenance costs and extreme durability
• Compact design, easy to insert in any type of work environment
• Access to the machine for maintenance and product removal on both sides
• No tools needed for sanitation and cleaning
• Rapid blade changing system with automated blade tension adjustment
• Numerous blade sets available for thickness from 4 mm up to 25 mm for boneless meats
• Speed up to 2 - 2.5 cycles per minute depending on loading speed