
Foodlogistik
Foodlogistik DicR Classic 90+
The DicR Classic 90+ is an all-rounder with a large chamber volume, suited to cutting meat, cheese, vegetables, fruit, eggs, fish and other products. Its extra-long working chamber provides high throughput with minimal preparatory work.
Key features
- Strongest dicer of its class with a motor power of 2.6 kW
- Unmatched hydraulic performance with more than double the oil volume of an equivalent dicer
- Cutting length of 45 mm, infinitely adjustable
- High throughput of up to 560 cuts per minute
- Extremely long grid blades give a clean cut through meat and sinews for separate cubes with perfect edges all round
- Hygiene door for clean work all around so cutting products cannot fall to the ground
- Mobile on castors
Pricing on request
Quoted per specification and exchange rate. Delivery and installation across Africa.
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