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Foodlogistik CrozzDicR Classic 120

Foodlogistik

Foodlogistik CrozzDicR Classic 120

NewThroughput up to 3000 kg/h

The CrozzDicR Classic 120 is an all-rounder ideal for cutting poultry, red meat, sausage or cheese blocks without precutting thanks to its automatic cross knife. A strong hydraulic system and massively dimensioned grid drives deliver consistent high throughput.

Key features

  • Automatic guillotine cross knife removes the need to pre-cut product size, reducing costs and enabling automated infeed
  • Consistent high throughput from a strong hydraulic system and massively dimensioned grid drives
  • Completely welded machine frame with slanting surfaces and drain pipes for the highest hygiene standards
  • Flexible outfeed via integrated conveyor, directly into a 200 litre trolley or a Euro box on roller cart
  • Excellent cutting quality due to fresh-meat grid sets
  • Versatile infeed: manual double-chamber, fully automatic hopper, or infeed conveyor for blocks and calibrated products
  • User-friendly controls, available with or without computer control and display
  • Electronic soft-start reduces load on the drives and extends wear-part lifetime

Pricing on request

Quoted per specification and exchange rate. Delivery and installation across Africa.

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