Nock

Nock Multi Cut Lines for Doner and Gyros Meat Production

Multi cut lines for the automatic sequential cut of high quality meat slices for Doner/Kebab or Gyros meat skewers. Each line is a modular combination of 2 - 5 single cutting machines (Cortex CB 503 KEBAB or CB 496 GYROS) in DUO, TRIO, QUATTRO or CINCO configurations, with a large blade gap adjustment range at every single machine so meat can be cut into variable thicknesses, including very thin slices. The single machines can also be used individually and are easily decoupled and coupled for cleaning and putting back into service. Ideal to cut huge quantities of veal, bull beef or pork with only one operator.

Key features

• Modular combination of 2 - 5 single cut machines Cortex CB 503 KEBAB or CB 496 GYROS (DUO, TRIO, QUATTRO, CINCO)
• Large adjustment range of blade gap at every single machine; meat can be cut into variable thick slices, also very thin slices
• The machines of the combination can also be used as single machines
• Easy decoupling / coupling of the single machines for cleaning and putting into service again
• Standard equipment of the single machines is according to the corresponding models; machines are only modified for coupling
• Options: discharge conveyor underneath the machines with elevation conveyor for the cut meat; discharge conveyor for the remaining uncut meat at the last machine; cleaning trolley